A friend the other day left for the big city of New York on a job adventure. I know I usually blog about photography and various aspects but I thought I’d mention this little diner/charcuterie that we discovered in Toronto’s West end. It’s called “the black hoof” and has two locations, across the street from each other. On one side you have a more formal establishment with a plethora of meats to choose from paired a delicious wine and beer menu. Most unique would be their mixed drink menu as they create their own specialty drinks that their staff most prefers, not the usual blend of spirits. On the South side of Dundas West we have the Hoof Café which has a trimmed down menu and more of a diner feel. The friend staff welcomed us with open arms at 12am and provided what proved to be a delicious array of meats and cheese. I’d highly recommend both places for their ambience and friendly staff, it’s a place I hope to venture to in the near future. Farewell Nard and have a great time in NYC.
